Paul has over 25 years experience as a manufacturer’s rep in the foodservice equipment industry. Paul brings both technical and engineering background to the company. Formerly, Paul was president of Auerbach & Associates, a family business that was started in 1964, which Paul took over in 1997. Paul joined Randy Phelan in 2005 to form Auerbach Phelan Group. He has experience with kitchen and bar design, including autocad, and specializing in stainless steel fabrication, refrigeration, and ventilation. Paul’s services to our dealers and consultants emphasize selecting the right level of equipment for the specific project, with consideration of performance, value, and application.
Paul lives in Las Vegas and his additional responsibilities include managing company strategies and finances, along with supporting key customers and his partners in Southern California.